Tubes for refrigeration and heating of food liquids

We stay at the frontline of Italian food and beverage industry offering excellence in production of cooling, heating and dispensing pipe including beer coolers, soda dispensers and tubes for refrigeration of food liquids. We also provide wide range of connection and venting tubes for application in various environments including shell and tube heat exchanger for food application.

Meeting highest standards of food industry we focus on food standard for the inner surface of pipes and hygiene requirements which are much higher in food application: pipes sustain intensive treatments, while in addition to the food instances pipes transfer plenty of washing substances. Our pipes are actively used in dairy, confectionery, beer, juice and beverage production. Particular attention to material quality and compliance with highest standards provide enhanced opportunities for shell and tube heat exchangers applied in food industry.

Whatever type of piping you need, we guarantee compliance with industry standards and are ready to provide appropriate solutions for the challenges faced in food industry application.

Products supplied by CSM Tube for food and beverage sector include:

 

  • BEER COOLERS
  • SODA AND COLA DISPENSER
  • COILS FOR HEATING H2O

  • CONNECTION AND VENTING TUBES
Beer Coolers

Suitable products


  Thickness (inch)
Diameter (inch) 0,012 0,016 0,020 0,024 0,028 0,031 0,035 0,039 0,047 0,059
0,157              
0,197                    
0,236                    
0,250                    
0,275                    
0,283                    
0,295                    
0,315                    
0,335                    
0,354                    
0,375                     
0,394                    
0,413                    
0,433                    
0,453                    
0,465                    
0,472                    
0,500                    
0,512                    
0,524                    
0,543                    
0,551                    
0,571                    
0,583                    
0,591                    
0,610                    
0,625                    
0,630                    
0,669                     
0,685                     
0,709                     
0,750                     
0,787                     
0,827                    
0,839                    
0,866                    
0,875                    
0,906                    
0,945                    
0,984                    
1,000                    
1,059                    
1,102                     
Diameter (inch)  0,012 0,016 0,020 0,024 0,028 0,031 0,035 0,039 0,047 0,059
  Thickness (inch)
    Chemical Composition
    C\% <= Si \% <= Mn \% <= P \% max S \% max Cr \% min - max Ni min - max Others
AISI 304 EN 1.4301 0,07 1,00 2,00 0,045 0,015 17-19,5 8-10,5  
AISI 304L EN 1.4307 0,03 1,00 2,00 0,045 0,015 17,5-19,5 8-10  
AISI 321 EN 1.4541 0,08 1,00 2,00 0,045 0,030 17-19 9-12 Ti min.= 5 x \%C
AISI 316L EN 1.4404 0,03 1,00 2,00 0,045 0,030 16-18,5 10-13 Mo = 2-2,5
AISI 444 EN 1.4521 0,02 0,4 0,4     17,7   Mo = 21
Ti+Nb = 0,45
AISI 316SL EN 1.4435 0,03 1,00 2,00 0,045 0,030 17-19 12,5-15 Mo = 2,5-3
AISI 316Ti EN 1.4571 0,08 1,00 2,00 0,045 0,030 16,5-18,5 10,5-13,5 Mo = 2-2,5
Ti min = 5x\%C 
AISI 310S EN 1.4845 0,08 1,50 2,00 0,045 0,030 24-26 19-22  
AISI 309 EN 1.4828 0,04 1,50÷2,50 2,00 0,045 0,030 19-21 11-13  
Alloy 800 EN 1.4876 0,04÷0,08 0,02÷0,06 0,50÷1,00 0,015 0,010 19-21,5 30-32 Al\% = 0,2-0,4
Ti\% = 0,2-0,5
Alloy 840 EN 1.4847 0,05 1,00 1,00 0,015 0,005 19-22 19-22 Al\% = 0,6 max
Ti\% = 0,6 max
Alloy 825 EN 2.4858 0,025 0,50 1,00 0,020 0,010 19,5-23,5 38-46 Al\% = 0,2 max
Ti\% = 0,6-1,2 max
Alloy 600 EN 2.4816 0,05÷0,08 0,50 1,00 0,015 0,015 14-17 min 72 Al\% = 0,3 max
Ti\% = 0,3 max
Alloy 601 EN 2.4851 0,03÷0,08 0,50 0,80 0,020 0,01 22-24 58-63 Al\% = 1,1÷1,6
Ti\% = 0,1÷0,4

We are able to provide HEAT TREATED tube, the treatment is made with an "in line" induction hoven working at 1050°C, working in a protect atmophere above the re-crystallization temperature.

 

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